论中西饮食文化差异的英文开题报告
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2023-12-29 13:01:07

Long history in China in 5000, western social process of world 56 a hundred years.China is brilliant abundant, great and deep food culture;The western nation then has delicately and particularly , from become the food civilization of system.Medium the west food cultural collision, exchanges and melted into whole mankind's civilization to fill up with wear colourful function.Medium the Spanish turn of the difference of educated medium west food culture of difference, but this kind of difference come from medium the west different mode of thinking with conducting philosophy.
This text introduced a medium Spanish to turn in the difference of food.West food from the food idea, food object, food method, food ownership and property etc. carry on the comparison of the culture.

比日本與韓國飲食文化異同 急!!! 希望相同的地方要多一點!!!

日本人喜欢清淡的,吃辣也是吃芥末不是辣椒,但我认识的在中国的日本人很多爱吃宫保鸡丁很好玩^^生的东西他们只会在本国吃,因为中国海域的污染比较重,在饭桌上点了生鱼片他们也不吃。鳗鱼和牛肉是最好的,因为日本这两样很贵的。还有烤山芋和老醋花生也很受日本人欢迎。
韩国人辣就行。
两国都有泡菜,但日本的味很淡,常见的是黄瓜和生姜泡菜。韩国的多数是辣椒做的,白菜萝卜人参都很常用。
他们的酱汤也很像,但日本是味噌,韩国是大酱,好像大酱味道更浓一些。

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